APPETIZERS

HOMEMADE CHICKEN SOUP WITH VEGGIES $6

SOUP OF THE DAY $7

CHICKEN WINGS $7
(Buffalo or BBQ sauce, served with bleu cheese, carrots and celery

BASKET OF FRIES $6

SWEET POTATO FRIES $6 
With honey mustard

HOMEMADE MOZZARELLA STICKS $8
With homemade marinara sauce

FRIED FRESH CALAMARI $12
(With homemade marinara sauce)

VEGGIE CHILI NACHOS $12
Crispy tortilla chips topped with melted cheddar, pico de gallo, shredded lettuce, jalapeños. Add beef $2 Add chicken $3

CHICKEN TENDERS $10
(With hot buffalo or bleu cheese. Extra sauce 50¢)

SPINACH ARTICHOKE DIP $12
Served with warm pita bread

MAC & CHEESE $9
Add $1 for bacon

MAC & SHRIMP $12
with sautéed spinach

BURGERS

LE CHÉILE BURGER $12

HOMEMADE VEGGIE BURGER $14
Topped with avocado and jalapeño tartar sauce

LAMB BURGER $15
Mint yogurt sauce

GRASS FED ORGANIC BURGER $15

Add cheese $1 (American, Cheddar, Swiss, Bleu, Goat, Feta, Pepperjack, Mozzarella, Gouda), Bacon $1, Grilled onions $1, Avocado $1:50 All on toasted Brioche Bun served with your choice of salad or fries. 1/2 Salad 1/2 Fries $1, Sweet Potato Fries $1

TRADITIONAL FARE

FISH & CHIPS $16
Beer-battered fillet of cod and fries served with our house tartar sauce

SHEPHERD’S PIE $16
Seasoned ground beef and veggies topped with crispy mashed potatoes served with a side of mixed greens.

TRADITIONAL IRISH STEW $16
Hearty mix of tender beef & chunky vegetables over mashed potatoes

BANGERS AND MASH $16
Irish pork sausage, creamy mashed potatoes and Bachelor’s baked beans on the side

CHICKEN CURRY $16
Mild yellow curry and tender chunks of chicken with sautéed bell peppers & onions over jasmine rice

CHICKEN POT PIE $16
Seasonal vegetables, carrots, peas, celery and chicken in a creamy white sauce topped with puff pastry

SAMMIES

GIANT GRILLED CHEESE $15
Pan seared & crispy, cheddar & swiss cheese on Tuscan bread with fries (add tomato $1, bacon $1, avocado $1.50)

THE VEGAN $13 Grilled mushrooms, zucchini & roasted red bell peppers with lettuce, tomato and pesto sauce (cheeseless) on seven grain bread

GRILLED CHICKEN SANDWICH $15
Chicken breast topped with bacon, avocado, jalapeño tartar sauce and swiss on toasted baguette

TUNA SALAD SANDWICH $14
On toasted seven grain bread with dried cranberries, fresh dill, lettuce and tomato

STEAK SANDWICH $16
New York strip steak, topped with grilled onions, melted mozzarella cheese on a toasted baguette with lettuce, tomato and chipolte mayo

FRESH FARMERS SIDES

1 FOR $5 OR 4 FOR $16

ROASTED BEETS
(With feta or pecans)

SAUTÉED BROCCOLI W/ GARLIC

CARAMELIZED BRUSSELS SPROUTS
(w/ shallots and bacon)

SAUTÉED CHERRY TOMATOES
(With spinach and mozzarella)

SAUTÉED GREEN BEANS W/ GARLIC

GREEN PEAS
(With shallots)

MASHED POTATOES
(Plain or spinached)

MIXED MUSHROOMS
(with leeks & herbs)

SAUTÉED KALE
(with shallots)

ROASTED ARTICHOKE HEARTS
(w/ parmesan cheese)

LEMON GRILLED ASPARAGUS
(topped with parmesan cheese)

ROASTED ZUCCHINI
(With tomatoes and mozzarella)

PLATES

RUSTIC CHICKEN $20
Herb-roasted half chicken served with sautéed green beans, carrots & pearl onions with a side of mashed potatoes.

GRILLED ATLANTIC SALMON $19
Served with your choice of farmer’s side and mixed greens in a balsamic vinaigrette

GRILLED CHICKEN $16
Boneless breast marinated in herbs, garlic and olive oil served with your choice of farmer’s side and mixed greens in a balsamic vinaigrette

CHICKEN PARM $156
Breaded, cutlet topped with homemade marinara sauce and melted mozzarella cheese. Served with a side of elbow macaroni.

STEAK PLATE $27 10 oz.
New York strip with a side of au poivre sauce and fries.

STEAMED MUSSELS & CALAMARI $18
(Spicy red diablo or white wine & garlic sauce) Side of toasted baguette.

SALADS

MIXED GREENS $8
Spring mix with cherry tomatoes and shaved Parmesan in balsamic vinaigrette

ARUGULA SALAD $10
Arugula, fresh cucumbers, feta cheese, marinated raw onions and avocado in lemon olive oil

CAESAR SALAD $9
Shaved Parmesan cheese over crispy romaine lettuce with croûtons in our home made Caesar anchovy dressing

COBB SALAD $12
Tender grilled chicken, bacon, avocado and bleu cheese over spring mix in balsamic vinaigrette

FOREVER SALAD $12
Organic baby spinach and arugula with beets, cherry tomatoes, roasted almonds and pears in lemon olive oil (add Parmesan $1)

GREEK SALAD $12
Kale with marinated onions, cucumber, cherry tomatoes, olives and feta cheese in a lemon olive oil dressing with herbed goat cheese bread

***Add to any salad or veggie option: grilled chicken $7, breaded cutlet $7, grilled shrimp $8, grilled Atlantic salmon $9, steak $9 ***

VEGGIE OPTIONS

SPAGHETTI LOUISE $13
With spinach and Portobello mushrooms in a zesty, garlic and olive oil.

WARM CAPRESE SANDWICH $12
Fresh mozzarella, beefsteak tomato and fresh basil, topped with balsamic vinaigrette on a toasted baguette served with your choice of salad or fries.

VEGGIE CHILI $13
Black beans, Kidney beans grilled corn, red and green bell peppers, onions and carrots, mildly spicy, topped with cheddar cheese and sour cream, served with a side of homemade crispy tortilla chips.

LIME RICE BOWL $14
Jasmine rice, black beans, pico de gallo, avocado and fresh lime.

VEGGIE CURRY $13
Brussels sprouts, cauliflower, broccoli and cherry tomatoes in a mild curry sauce, served over Jasmine rice